Dorothy Maes12 mrt. 20201 minutenWelcome to the Master Talent Community: Chef Sander Van De Walle - Restaurant CaillouMaster Talent Foundation has a new partner: Chef Sander Van De Walle - Restaurant Caillou. For culinary and pastry iinternships apply now!
Dorothy Maes15 mrt. 20191 minutenMaster Talent Foundation at the International Recruitment Forum 2019On 11 and 12 March 2019 Master Talent Foundation was present at the 21st International Recruitment Forum of Swiss Education Group (SEG)...
Krispijn Yperman1 aug. 20181 minutenHow about an internship with a DJ or an artist from Tomorrowland?Restaurant Chef Nick Bril is also a DJ on Tomorrowland. Pastry Chef Roger van Damme creates a special dessert for the event.
Krispijn Yperman4 mrt. 20181 minutenThe learning journey of the next generation South-American top chefsSix young chefs from Ecuador take up the challenge for a culinary exchange project in Belgium. From 12th February until the 24th March...