• Dorothy Maes

Master Talent Foundation has Flanders Kitchen Rebels as partners!

Yesterday afternoon, 9 September 2019, the final selection of the Flanders Kitchen Rebels was announced.

The Flanders Kitchen Rebels are a group of young talented chefs under 35 who offer top gastronomy at very reasonable prices to youngsters between 18 and 30 years old in the months of October and March.

We are very proud to announce four of the partners of Master Talent Foundation were amongs the final selection.

Chef Laurens Snykers – Restaurant Zoethout


Chef Ruige Vermeir – L.E.S.S. Eatery


Chef Michael Vanderhaeghe – Hostellerie Saint Nicolas


Chef Nathan Van Echelpoel – Restaurant Nathan


Congratulations Chefs Ruige, Michael, Nathan and Laurens!

Are you interested in a culinary internship with one of these partners?

Apply now!

Via www.mastertalentculinary.com or email us at info@mastertalent.be

We are looking forward to hearing from you soon!

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